borscht

[frandroid]

I made Doukhobor borscht on Monday night. It wasn't too difficult. It resulted in a ton of borscht. But it turns out I'm not much of a borscht guy. And there's still so much more cabbage left. Maybe I should make a cabbage steak, because as a vegan, I'm obviously a masochist.

I stayed up all night yesterday until 7:30am this morning thinking I could finish my current task, and then I wasn't able to finish it off, and basically I excused myself from the morning stand-up, but the day was mostly a wash. I did manage to move forward on my current task but I think I'll put in an hour now before going to bed. Ugh.

Comments

[sabotabby]

Cabbage is delicious in all forms.

[frandroid]

I am partial to having it in okonomiyaki. When F was producing lots of castoff sourdough culture, I would make it regularly.