Entry tags:
Two-pronged Nepal plug blitz
Mount Everest on Bloor at Spadina-ish makes amazing Nepali (and Indian) food. I don't know about the "authenticity", whatever that is, but it's very very tasty, which is what matters in the end. Yum. The Aloo, Tama and Bodi (potato, bamboo shoots and ginger, not necessarily in that order) dish is very tasty.